We started this project to become more conscious about healthy urban living, where our food was coming from, how it was grown, and how we could reduce our carbon footprint by not relying on supermarkets, while supporting local farmers markets.
In 2011 we learned a lot about indoor gardening from within a loft in downtown Atlanta, GA. Since then we’ve moved to a house and although we have new obstacles ahead we are still Growing Within.
What's in Season
Friday, June 24, 2011
Susan Powter's Eggs
This woman is of my own heart. We come from the same people and there are more of us out there so there you go! Favorite Quote: It isn't an inconvenience to make food, it's a privilege... The inconvenience is eating their shit!"